Join me in the happy dance!Posted: January 27, 2016 Filed under: Baking, Cooking, Craftsy, Knitting, Online learning, Socks, Trousers/Jeans | Tags: Baking, Cooking, Craftsy, Socks, Trousers 21 Comments
At long last I have finished the blessed brown trousers. Actually I finished these last Thursday but have been waiting for a good photograph to blog with. As usual at this time of year the light has been awful, and when we have been outside (more later) it hasn’t been very much better so I have stuck with the selfie. It has taken so long to finish these you would be very welcome to join me in the happy dance!
Anyhoo, the trousers! This was my Jeanius pattern (cut from instructions given in the Kenneth D King Craftsy course which seems to be at sale price right now!) and cut in fabric brought back from Spain. The fabric was probably suited to a ‘tailored’ style but I tend to wear jeans and t’s most of the time – so jeans it is.
I knew that the pattern fitted reasonably well so I just made them up as cut. I had forgotten that I added 5mm to the side seams last time (Doh!) and whilst these are a snug fit over the butt and thigh I am not concerned because of the amount of stretch in the fabric. I could probably wear these to the gym and be able to cope – although I have no intention of doing so!
I have worn these a lot since I finished them and can say they can bear up to a full days wear looking good, and barely crease even after a couple of hours in the car. I think we have a winner. It would have been nice to have this fabric in another colour but since I don’t remember exactly where in Spain I bought this, and it was forever ago, I am unlikely to manage that. It would be nice to imagine I would be able to find some in the UK but I can’t recall seeing anything similar over the years. I will just have to enjoy what I have.
I had hoped to get a decent photograph last weekend as The Management and I spent the weekend in Bournemouth. Despite the weather being fine I failed completely to get a photograph of me outside at all. No particular reason for a weekend away, but I really enjoyed the break. I find January and the early part of the year quite difficult – probably related to the lack of daylight (S.A.D would be an extreme version of what I feel) so it is nice to break up the expected with little breaks.
On the journey down I spotted this sign in a house window. We were stopped at a red light when I noticed it – considering I had to dredge in my handbag, find the camera, turn it on, point and shoot I think this turned out better than the photographs I really try with! Maybe I can learn from that. You might have to click and enlarge this to read the detail but I found it really funny.
I have also finished my ‘two at once’ socks. These were knitted from my favourite sock pattern from Ravelry but without the lace pattern, and two at once ofcourse.It was easier to manage the further you got into knitting these, and it was brilliant to be able to cast of and only have to darn in the ends before putting on a new pair of socks. No chance of ‘single sockitis! Again these have been worn and I can confirm that they are warm and comfortable. I used to be a little concerned about the difference in ‘nubblyness’ on the soles of hand knitted socks by comparison with the commercially produced socks but I don’t notice the difference now (apart from my feet being warmer in the wool socks).
I bought a new bundt cake tin after being bought the new Simply Nigella cook book for Christmas and seeing her cakes. Isn’t the shape just fabulous? In checking Amazon for the link this book is also available at a deep discount – the hardback is cheaper than the Kindle copy – and I can confess to spending way too long just drooling over the wonderful looking food.
I can’t believe just how easy it was to make a cake that looks so impressive! I made this particular recipe (rather than one of Nigellas which I will make in the near future) as Jess was trying a Vegan January and I am always up for a cooking challenge.This was a vegan chocolate mud cake I made. I wish I could share it with you – it tasted infinitely better than the title makes it sound. We had a slice each exactly as it was, but the next time we had it with chopped strawberries and some coconut soya yoghurt as a pudding. Delicious!
I have sewn something else which I will show as soon as I photograph that (I couldn’t do it at the same as the trousers as I was going out – I did put shoes on. Honest).